mum and dad are here!

Posted On September 19, 2009

Filed under Chinese, Japanese

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and they finally tried my specialty *ahem* Japanese braised pork belly. after an almost charred cooking mishap which i thankfully managed to salvage in time! i did feel like julie in Julie/Julia Project, no matter how well you did the last time, “mastering” should be a word used sparingly (all incidents happened and saved before they arrived but i did have a half burnt pot as evidence). i thought it tasted a bit too porky which then mum advised that a quick simmer in boiling water will “cleanse” the taste/smell (to be done before the actual cooking).

stamped of approval from mummy and daddy (:

with a stamp of approval from mummy and daddy (:

mummy saving me from speed dialing... and this is how you prepare asparagus...

mummy saving me from speed dialing... and this is how you prepare asparagus...

yums! with additional dried shrimp and home made sambal (:

yums! with additional dried shrimp and home made sambal (:

the only soup i know how to make and incidentally mum cooked the same dish last night

the only soup i know how to make and incidentally mum cooked the same dish last night

my parents actually frowned when i told them i made dinner *hmmph*

my parents actually frowned when i told them i made dinner *hmmph*

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